Fruit Dip Recipe

Ingredients:

• 8 ounces cream cheese (softened)
• 1 (7-ounce) jar marshmallow creme
• 1 tablespoon frozen orange juice concentrate (optional)
• 1 teaspoon vanilla extract
• 1/4 teaspoon kosher salt
• Fresh fruit, for serving

Instructions:

1. Place the cream cheese in a bowl of a stand mixer (or large bowl if using a hand mixer). Let it sit until it reaches room temperature.
2. Add the marshmallow creme, orange juice concentrate (if using), vanilla extract, and kosher salt.
3. Mix on medium speed with the paddle attachment until smooth, about 1 minute.
4. Transfer to a serving bowl and serve with fresh fruit for dipping.

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